Check out our amazing food menu

We bring the best food and drinks

foodbook

Check out our foodbook

Looking for something to spice up your cruise through the Amsterdam canals? We offer a wide range of catering options, so everyone enjoys a varied menu. Are you intolorant or allergic to certain products? Let us know in advance so we can take this into account. From simple snacks to full-service dinners, Amsterdam Boat Experience has it covered. Book in advance, let us know your requests and we’ll take care of the rest.

Please contact us via info@amsterdamboatexperience.com

Take a look and enjoy

Our delicious food & drinks menu

All prices are excl. 21% VAT

Basic Package

€ 8,- p.p.p.h.
  • Beer, white wine, red wine, rosé, water and assorted soft drinks.

Medium Package

€ 10,- p.p.p.h.
  • Beer, white wine, red wine, rosé, prosecco, water and assorted soft drinks.

Luxury Package

€ 13,- p.p.p.h.
  • Beer, white wine, red wine, rosé, prosecco, water, hard liquor (vodka/whiskey/rum/gin) and assorted soft drinks.

Champagne

€ 59,- per bottle
  • Moët & Chandon – Brut Impérial 0,75L

Special Wines

€ on request
  • Please enquire about our special wine list.
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All prices are excl. 9% VAT

Nut mix

€ 5 ,-
  • Per portion (4 p.)

Olives

€ 7,-
  • Per portion (4 p.)

Bar bites

€ 9,50
  • Nut mix, cheese crackers and olives (4 p.)

Bread basket

€ 6,50
  • With humus, tzatziki and olive oil

Snack platter warm

€ 9,50
  • Van Dobben bitterballen, Vlammetjes (spicy snack), cheese sticks, mini spring rolls and dipping sauces (8 pieces)

Snack platter cold

€ 9,50
  • Old & young cheese, differrent types of sausage, pickled veggies and mustard (8 pieces)

Vegan bitterballen

€ 9,-
  • Enjoy our vegan bitterballen (8 pieces)

Truffle risotto bitterballen

€ 10,-
  • Enjoy our truffle risotto bitterballen (8 pieces)

Vegan Vlammetjes

€ 10,-
  • Enjoy our vegan Vlammetjes (spicy snack of 8 pieces)

 

Vegan mini spring rolls

€ 8,50
  • Enjoy our mini spring rolls (8 pieces)

Vegan Samosa’s

€ 13,-
  • Enjoy our vegan Samosa’s (8 pieces)

Shrimp croquettes

€ 15,50
  • Enjoy our shrimp croquettes (8 pieces)

Charcuterie

€ 13,50
  • 4 types of sausage/ham with olives and pickled veggies.

Dutch cheese

€ 13,50
  • 5 types of Dutch cheese with apple syrup, walnuts and fig bread

Healthy snacks for 2 p.

€ 13,95
  • Snack size cucumbers and tomatoes, radish, olives and humus

All prices are excl. 9% VAT

Luxury snack platter

€ 95,- per platter

– 2 types of cheese
– 2 types of sausage
– Roasted nuts
– Olives
– Different kinds of dips
– Breadsticks
– Baguette

*This platter is for 10 people

Dutch fish platter

€ 23,50 per platter

– Dutch herring
– Steamed mackerel
– ± 100 gr. smoked salmon
– Crayfish cocktails

Mediterranean Platter

€ 25,- per platter

– Various types of cheese and sausage
– Olives
– Artichoke
– Melon
– Bread with dip

Tapas Platter

€ 25,- per platter

– Chicken piri piri
– Albondigas
– Prawn croquesttes
– Peppadew
– Bread with aioli

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All prices are excl. 9% VAT

Dutch herring

€ 14,50

– Dutch herring with onions and pickles (4 pieces)

Oysters

€ 39,50

– Fine de Claire de Bretagne with lemon and red wine vinegar (12 pieces)

Fruits de Mer

€ 25,-

– Cooked mussels
– Scallops
– King prawns
– Shellfish cocktail
– Smoked salmon
– Croutons
– Sweet & sour
– Sauces

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Starts from 8 people (Excl. 9% VAT)

Luxury BBQ with chef

€ 28,50 p.p.

– Hamburger
– 2 satay skewers
– Pepper steak
– Shashlik
– Merguez sausage
– Potato salad
– Various sauces
– Bread and garlic butter.

*Vegetarian and Halal optional
*Excl. €75,- for the chef (excl. 21% VAT)

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Starts from 8 people (Excl. 9% VAT)

Italian pizza's

€ 12,50 p.p.

– Margherita
– Quatro Formaggi
– Pepperoni
– Hawaii
– Funghi

*Glutenfree and vegan optional

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Excl. 9% VAT

Luxury homemade burger

€ 12,50 p.p.

– Luxury homemade beef burger with different toppings on a delicious, fresh burger bun.

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Excl. 9% VAT

Sushi

€ 57,50 per platter

– Soft Shell Spicy Tuna Roll (8x)
– Soft Shell Salmon Roll (8x)
– Tempura Ebi Roll (8x)
– California Roll (8x)
– Maki Mix (24x)
– Nigiri Sake (4x)
– Nigiri Maguro (4x)

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From 10 people (less than 10 possible for extra cost) Excl. 9% VAT

Traditional High Tea

€ 22,50 p.p

Savoury:

– Couscous salad with dates and mint
– Sandwiches with smoked bell peppers, cream cheese and cucumber
– Baguette with smoked salmon, onion rings and capers

Sweet:

– Eclairs
– Donuts
– Cheesecake with raspberry
– Chunky chocolate brownie

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Excl. 9% VAT

Breakfast

€ 12,95 p.p.

– 1 small sandwich with various types of cheese
– 1 small coffee roll
– 1 small croissant
– Fresh fruit salad
– Chia pudding with raspberries

* From 5 persons

Lunch

€ 12,50 p.p.

This includes two deluxe sandwiches with toppings such as:

– Vitello Tonato
– Capres
– Carpaccio
– Chicken breast
– Ham

* From 5 persons

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(excl. 9% VAT)

Satay Buffet

€ 18,50 p.p.

– 3 chicken satay skewers
– Satay sauce
– French fries
– Salad
– Krupuk

* From 6 persons

Dutch Buffet

€ 27,50 p.p.

Cold:
– Dutch herring with onions and pickles
– Amsterdam sausage with Kesbeke sweet and sour
– Vegetable salad with Egmonds goat cheese
– Crayfish and Dutch shrimp cocktail

Hot:
– Seasonal stew with smoked sausage or veal meatballs and a beef gravy
– Roasted sea bass with potatoes, carrots, peas and a white wine based sauce

* From 6 persons

Vegetarian Buffet

€ 27,50 p.p.

Cold:
– Caprese salad with pine nuts and basil
– Tabouleh salad of couscous with feta, cilantro salsa and green olives
– Salad with raosted vegetables, sheep cheese and balsamic vinigar

Hot:
– Spicy tomato/paprika risotto with black olives and rocket
– Pasta with a spicy tomato sauce, ratatouille, smoked paprika and aioli
– Stew with smoked ‘sausage’

* From 6 persons

Italian Buffet

€ 27,50 p.p.

Cold:
– Caprese salad with pine nuts and basil
– Pollo tonato: smoked chicken with tuna mayonnaise and capers
– Grilled vegetable salad with fresh sheep cheese and balsamic vinegar
– Antipasti: Italian sausages, olives, peppers cream cheese, artichoke, provolone and pecorino cheese

Hot:
– Eggplant ravioli with raggu alla bolognese and Parmesan (can also be ordered vegetarian)
– Penne pasta with mussels, prawn, red pepper, garlic, white wine and green herbs

Vegetarian/vegan options:
– Vegan salad of grilled vegetables with balsamic dressing and pine nuts
– Vegan antipasti: olives, grilled artichoke, melon, grapes, dates and marinated mushrooms
– Vegetarian eggplant ravioli with smoked tomato sauce and fontina cheese
Vegan Penne pasta with fresh herbs and seasonal vegetables

* From 6 persons

Indonesian buffet

€ 27,50

Cold:
– Homemade Atjar
– Sambal badjak
– Cassava crackers

Hot:
– Nasi putih
– Vegetarian noodles
– Satay ajam
– Sayur Lodeh

* From 25 persons

Indonesian buffet XL

€ 32,50

Cold:
– Gado Gado
– Homemade Atjar
– Serundeng
– Sambal badjak
– Fried onions
– Cassava crackers

Hot:
– Nasi putih
– Vegetarian noodles
– Daging Bali
– Tofu Tempeh
– Sayur Lodeh

Dessert:
– Spekkoek

* From 25 persons

Vegetarian buffet

€ 35,50

Cold:
– Quinoa salad with almonds, edemame beans, cilantro and soy dressing
– Carrot flatbread with Pea Mole

Hot:
– Fragrant basmati rice with aromatically spiced tikka masala tempeh and sweet potato wedges in a creamy coconut sauce
– Tajine stew of vegetables and legumes

Dessert:
– Chocolate fudge with lemon cream

* From 25 persons

Mixed kitchen buffet

€ 27,50

Cold:
– Salad of roasted vegetables with crumbled goat cheese, crushed hazelnuts and balsamic cream

Hot:
– Pomme gratin: classic French au gratin potato casserole
– Wild rice: combination of aromatic wild and white rice
– Moroccan vegetable pot: a mix of roasted eggplant, zucchini and chickpeas with Moroccan spices
– Boeuf Bourguignon: beef stew prepared with red wine and a bouquet de garni

* From 25 persons

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This menu is seasonal and switches up to 4 times a year (Excl. 9% VAT)

What to choose from

Children’s menu: € 23,50
Two-course menu (main/dessert): € 30,-
Two-course menu (starter/main): € 32,50
Three-course menu & walking dinner: € 44,95
Four-course menu: € 54,-

Children's menu

– Tomato soup
– Pasta with fish/meat or croquette with fries
– Dessert

Starters

– Smoked salmon with chives, yoghurt hang, cucumber, blini’s and herring caviar.
– Vitello Tonato with capers, sun-dried tomatoes, taggiasca olives, and bruschetta (optional: green herb mayonnaise instead of tuna mayonnaise)
– Tabbouleh salad of beluga lentils with hummus, pomegranate, and garlic croutons

Intermediate dishes

– Smoked beef pastrami with Parmesan cheese, capers and truffle mayonaise
– Savoury tartelette with rilettes of steamed mackerel with horseradish mayonnaise and sweet and sour
– Tabouleh of couscous with feta cheese, grilled artichoke and taggiasche olives

Main

– Zarzuela with tiger prawn, squid, and Dutch mussels, served with roasted sourdough bread, and aioli
– Confit of veal cheek with pommes mouseline, green asparagus, grilled onion, small veal croquette, and its gravy
– Sous vide cooked Chicken breast supreme with pasta rigatoni and a creamy sauce of chicken, mushroom, and Parmesan cheese
– Vegan falafel curry with aubergine, red pepper, borlotti beans, spinach, coconut cream, and roasted peanuts

Dessert

– Lemon meringue tartelette and yoghurt bavarois with Dutch strawberries
– Selection of foreign and Dutch cheeses with kletzenbread (bread made of dried fruits and nuts), walnuts, grapes, and apple syrup

Walking Dinner

Cold:
– Cocktail of crayfish and Dutch shrimps with lettuce and cocktail sauce
– Beef carpaccio with capers, truffle dressing and Parmesan cheese

Hot:
– Richly filled risotto with salmon, cod and seafood
– Seasonal stew with veal meatballs and a homemade gravy

Desserts:
– Dessert surprise
– 3 types of Dutch cheese with fig bread, walnuts and apple syrup

Walking Dinner Vegetarian

Cold:
– Tabouleh salad of couscous tabbouleh with feta, cilantro salsa and green olives
– Antipasti

Hot:
– Green herb risotto with falafel and tahini sauce
– Seasonal stew with various vegetables and olive oil

Desserts:
– Dessert surprise (fruit salad if vegan)
– 3 types of Dutch cheese with fig bread, walnuts and apple syrup

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Excl. 9% VAT

Petit Dessert

€ 9,- p.p.

– 1 sweet item

Grand dessert

€ 13,95 p.p

– 5 different sweet items

Cheese board

€ 13,50 p.p.

– 5 types of Dutch cheese
– Apple syrup
– Walnuts
– Fig bread

Dessert Buffet

€ 14,50 p.p

– This buffet is seasonal

*Ask for the available options

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Diverse food menu

Enjoy our various appetizers, barbecues or simple dishes with family, friends or colleagues.

Customized for any occasion

Create your own menu, whether it's a small snack or a complete barbecue.

Unlimited drinks

Enjoy our drink package with unlimited beer, wine and soft drinks.